About the Author

Dr. Parker received her DVM from Tufts University. She then completed a small animal internship at the Animal Medical Center in New York City, followed by a small animal internal medicine residency at Iowa State University and a clinical nutrition residency at Tufts University. She is a diplomate of both the American College of Veterinary Internal Medicine and the American College of Veterinary Nutrition. Dr. Parker’s primary areas of interest include kidney disease, gastrointestinal disease, and vitamin D metabolism, as well as nutritional management of dogs and cats.