September/October 2016

Volume 6, Number 5

Nutrition

Role of Dietary Fatty Acids in Dogs & Cats

The type of fatty acids fed to a patient, as well as the total amount of fatty acids in the diet, have the additional potential to improve or impair health.

Gastroenterology

Lower Gastrointestinal Endoscopy Series, Part 2: Lower Gastrointestinal Endoscopy Techniques

This article discusses patient preparation, instrumentation, and instructions on performing lower GI endoscopy.

News

Honoring Dr. Earl Rippie

Today’s Veterinary Practice reached out to those who worked alongside Dr. Rippie. His colleagues had the opportunity to observe him not only influencing the world of veterinary medicine, but also touching the hearts of so many in the industry.

Emergency Medicine/Critical Care

The ADR (Ain’t Doing Right) Dog: Endocrine Emergencies

This article reviews the information provided by Dr. Justine Lee and Dr. Garret Pachtinger in the session, Emergency Management of Hypoadrenocorticism.

Gastroenterology

The Yellow Cat: Diagnostic and Therapeutic Strategies

Unpacking the diagnostic challenge of the “yellow” cat, caused by Icterus and jaundice.

Gastroenterology

From Diagnosis to Treatment: A Case of Canine Acute Pancreatitis

Canine acute pancreatitis is a reversible disease when diagnosed promptly and managed appropriately.

Practice Management

Caring for Geriatric Pets in Your Practice

There is much we can do to help pets live comfortable lives as super seniors. Our ability to recognize and manage pain, anxiety, hygiene, and other signs that may affect quality of life has advanced in recent years.